Conference
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Basic information
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| Name | YAMAGUCHI Mayu |
| Belonging department | Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics |
| Occupation name | Associate Professor |
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調理頻度が調理能力に及ぼす影響
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一般財団法人 日本調理科学会 平成27年度大会
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2015/08
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Others
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