Conference
|
|
Basic information
|
| Name | KAWACHI Kimie |
| Belonging department | Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics |
| Occupation name | Professor |
| researchmap researcher code | |
| researchmap agency |
 |
Application of electromyography on textural evaluation of cheese
|
国際酪農連盟ワールドディリ―サミット2013
|
2013/10
|
|
|
Others
|
|