Academic Thesis
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Basic information
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| Name | KAWACHI Kimie |
| Belonging department | Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics |
| Occupation name | Professor |
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Arnott test correlates with dynamic rheological properties for determining Cheddar cheese meltability
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Joint Author
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Journal of Food Science
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Vol．59
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No．5
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970
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971
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1994/09