Academic Thesis

Basic information

Name KAWACHI Kimie
Belonging department Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics
Occupation name Professor
researchmap researcher code
researchmap agency

Title

真空調理とスチームコンベクションオーブン調理の検討

Bibliography Type

Joint Author

Magazine(name)

鎌倉女子大学学術研究所報

Publisher

Volume

22

Number Of Pages

StartingPage

95

EndingPage

100

Date of Issue

2022/03

URL