Academic Thesis
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Basic information
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| Name | SATO Yuko |
| Belonging department | Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics |
| Occupation name | Lecturer |
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青森県産りんごの品種による特性の比較と加工食品の製造
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Joint Author
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食生活研究
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40
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4
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45
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51
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2020/05