Academic Thesis

Basic information

Name Yuko Sato
Belonging department
Occupation name
researchmap researcher code
researchmap agency

Title

青森県産りんごの品種による特性の比較と加工食品の製造

Bibliography Type

Joint Author

Magazine(name)

食生活研究

Publisher

Volume

40

Number Of Pages

4

StartingPage

45

EndingPage

51

Date of Issue

2020/05

URL