Conference
Title
Journal
Publication Date
Start Date
End Date
Conference Type
Promoter
Venue
Basic information
Name
HARIYA Natsuyo
Belonging department
Faculty of Family and Consumer Sciences / Department of Nutrition and Dietetics
Occupation name
Associate Professor
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researchmap agency
Title
クメール料理における加熱調理後食品重量からの栄養価の推定
Journal
山梨県栄養士会 山梨県栄養学術研究会
Publication Date
2022/03/05
Start Date
End Date
Conference Type
Promoter
Venue